KERALA TASTES

Egg Fried Rice

Egg fried rice is an absolutely easy and quick meal and is ideal for a tiffin box lunch for children. Assorted vegetables could add spice to it.
Sujaya Ashok

1 Boiled Basmati rice 1 cup
2 Chopped Carrot, Capsicum, Beans, Cabbage 1/4 cup
3 Egg 2
4 Pepper powder 1/4 teaspoon
5 Soya sauce 1/4 teaspoon
6 Oil 2 teaspoon
7 Salt
8 Finely chopped coriander leaves

Saute the vegetables in oil with little salt and pepper. Beat the eggs nicely and adding pepper, scramble the eggs. Mix the boiled rice with the vegetables by adding soya sauce and pepper. Later, add scrambled eggs and coriander leaves.